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Greyhound Tavern Menu
We look forward to serving your Greyhound Tavern favorites
from our award-winning menu.
We serve a buffet brunch on Sundays from 10 AM-2 PM.
Our regular menu is not available until 2:30 PM on Sundays.
On Monday and Tuesday nights each guest gets 4 pieces of our famous fried chicken with mashed potatoes and gravy, green beans, coleslaw, and a biscuit, served family style: $24 per person (Family style is for parties of 3 or more).
Join us in our dining room or order online. We deliver with DoorDash!
Appetizers
Pimento Cheese
Smoked gouda cheese spread, warm pita
chips and roasted garlic pepper.
$14
World Famous Onion Rings | Whole Order14
Fresh, hand-cut select sweet onions,
served crisp and golden brown. $9.50 Half Order | $16 Full Order
$16
Cheese Sticks
These aren’t your regular cheese sticks… one-inch thick hand-cut and breaded Provolone cheese served with our house cocktail sauce.
$15
Goetta Eggrolls
Crispy Glier’s goetta and cabbage slaw served with a Thai chili dipping sauce.
$15
Fried Green Tomatoes
Cornmeal dusted green tomatoes topped with country ham and cream cheese mousse, scallions and sweet tomato chutney.
$15
Sweet and Spicy Ribs
Slow roasted and flash fried, tossed in our bourbon BBQ sauce.
$18
Salads
Salmon Harvest Salad
Fresh spring mix topped with strawberries, toasted almonds, apples, goat cheese and grilled Atlantic salmon.
$19
Spinach Salad
Fresh spinach topped with chopped egg, crispy bacon, mushrooms, and red onion. Served with a warm bacon dressing.
$19
Southwest Salad
Blackened chicken, iceberg lettuce, black beans,
roasted corn, avocado lime ranch, tortilla chips,
cherry tomatoes and cotija cheese.
$17
Blue Cheese & Pear Salad
Mixed greens, blue cheese, pear, bagel chips, candied walnuts, poppy seed dressing. Choice of chicken, shrimp, or salmon.
$19
Handhelds
Accompanied by chips, coleslaw and pickles.“The Original Biggie”
Twin burger patties complete with American cheese, lettuce, tomato, onion, and tartar sauce.
$19
Reuben on Rye
Corned beef, sauerkraut, Swiss cheese, and remoulade dressing on marble rye bread.
$15
Famous Cod Sandwich
Hand breaded, fried to a golden brown and served on rye bread with lettuce, tomato and tartar sauce.
$18
Monterey Chicken
A breast of chicken topped with zesty barbecue sauce, crisp bacon and Monterey Jack cheese.
$16
The All American
A juicy burger topped with lettuce, tomato, onion and your choice of cheese.
$17
The Club Classic
A classic double-decker loaded with sliced turkey, bacon, lettuce, tomato and mayonnaise.
$16
Shredded Pork BBQ
Shredded pork in a sweet and tangy BBQ sauce served on a fresh bun and topped with crispy onion straws.
$15
Chicken Salad
All white meat chicken salad on a flaky croissant, garnished with fresh lettuce and tomato.
$15
Chicken Cordon Bleu
Lightly seasoned fried breast of chicken topped with sizzling ham and Swiss cheese.
$16
Simply Grilled
Chimichurri Sirloin
8 oz. Sliced sirloin, house-made chimichurri, over seasonal vegetable orzo salad.
$29
Grilled Orzo Chicken
Two lightly seasoned and grilled chicken breasts, topped with fresh pineapple mango salsa. Served with seasonal vegetable orzo salad.
$26
Grilled Orzo Salmon
Fresh and hand cut salmon, lightly seasoned and topped with fresh pineapple mango salsa. Served with seasonal vegetable orzo salad.
$29
Simply Grilled
Choice of lightly seasoned and grilled chicken, sirloin, or salmon. Served with choice of two sides.
$28
Entrees
Fried Chicken
Half of a fresh chicken gently rolled in our secret herbed flour and fried just right. May take some additional time, but it’s worth the wait!
$28
Pecan Crusted Chicken
A boneless breast of chicken dusted with roasted pecan flour, served over sweet potato puree, and drizzled with our Maker’s Mark caramel sauce.
$27
Alaskan Halibut
Topped with crab meat, artichoke hearts, parmesan cheese, and baked to a golden brown. Served over creamy risotto.
$45
Pork Chops
Tender, boneless, center-cut, grilled pork chops topped with a peach chutney and onion straws.
$29
Barrel Cut Filet
8 oz. center cut, endive, onion straws,
and chef's herb butter.
$48
North Atlantic Cod Dinner
North Atlantic cod, hand breaded and carefully fried to a golden brown, served with tartar sauce.
$29
Pork Tenderloin
Pecan crusted, bourbon apple chutney
with chipotle creme sauce.
$29
Pasta Holland
Angel hair, mushrooms, tomatoes, scallions,
garlic, olive oil and garden salad.
Add chicken, shrimp, or salmon 26
$18
Walleye Pike
Rolled in seasoned cracker meal and fried to a golden brown, served with tartar sauce.
$28
New York Strip
14 oz. chef seasoned and broiled, endive,
onion straws and chef's herb butter.
$45
Tavern Classics
Hot Brown
Country ham or roasted turkey, bacon,
tomato, cheddar cheese and bechamel.
$19
Open-faced Roast Beef
Served with mashed potatoes, gravy, house green beans, and creamy coleslaw.
$18
Tavern Meat Loaf
Oven roasted meatloaf nestled over mashed potatoes with beef gravy, served with green beans and creamy coleslaw.
$23
Chicken Livers
Pan fried over mashed potatoes with sautéed sweet onions, roasted corn, and chicken gravy. Served with creamy coleslaw.
$18
Dessert
Warm Blackberry Cobbler
Fresh baked and topped with whipped cream.
$10
Peanut Butter Pie
Served with homemade whipped cream.
$10
Linda’s Southern Bread Pudding
Made with love from our Chef’s secret recipe. Call for today's flavor!
$10
Carrot Cake
Triple layer carrot cake with cream
cheese icing and toasted walnuts.
$12
Blondie Sundae
House made blondie brownie, with white
chocolate and candied pecans, served with
vanilla ice cream, and salted caramel drizzle.
$11
Double Chocolate Cheesecake
Rich double chocolate cheesecake with a chocolate crust, fresh whipped cream, white chocolate ganache and fresh berries.
$12
Strawberry Shortcake
Topped with fresh berries and fresh whipped cream.
$10
Fresh Silk Pie
Rich chocolate mousse with a house-made pie crust, topped with fresh whipped cream.
$12
Sides
Mashed Potatoes
Our famous mashed potatoes served with your choice of homemade gravy!
$4.50
Country Style Green Beans
$4.50
French Fries
$4.50
Creamy Coleslaw
$4.50
Hot Slaw
$4.50
Baked Potato
$4.50
Grilled Asparagus
$4.50
Heirloom Carrots
$4.50
Garden Salad
$7
Caesar Salad
$7
Soup of the day
$6
Bean Soup
$6
Kid's Menu
Kid's meals include our crispy french fries.Chicken Strips
$9.99
Grilled Cheese
$9.99
Pasta with Marinara
$9.99
Fried Cod
$9.99
Hamburger or Cheeseburger
$9.99
Signature Cocktails
Greyhound's Bourbon Slush
KY bourbon blended with a variety of citrus juices and tea.
$12
White Peach Sangria
Peach puree, Moscato, ginger ale and peaches.
$11
Grapefruit Spritz
Ketel One Botanical Grapefruit and Rose Vodka, rosemary syrup, grapefruit juice, sour, and soda.
$13
The New Fashioned
Woodford Reserve, Demerara simple syrup, bitters, Luxardo Cherry and orange zest.
$15
Pineapple Martini
House infused pineapple vodka and pineapple juice. Shaken and served up.
$11
Espresso Martini
Vodka, Kahlúa, Baileys Irish Cream, Espresso, and simple.
$12
Bourbon Basil Lemonade
Bourbon, basil syrup, and lemonade.
$11
Fresh Margarita
Hornitos tequila, Cointreau, house-made sour, and simple syrup.
$11
Lavendertini
Tito's, lavender lemonade, and lavender syrup.
$12
Fresh Blue Berry Tonic
Choice of Castle & Key vodka or gin, fresh blueberry syrup, and tonic.
$12
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