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DINING - BANQUETS:

Let the Greyhound Tavern host your next private event. Our delicious appetizers and entrees are available for both lunch and dinner. Our spacious and cheerfully furnished banquet rooms can accommodate groups of up to 50 people.

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Thank you for thinking of the Greyhound Tavern for your special occasion.

Enclosed you will find the banquet information that you requested. If you have any special needs we will be most happy to discuss them with you. Depending on seating arrangements our banquet room can accommodate up to sixty (60) guests. Our banquet room is available for private functions year-round, however, we restrict the use for private function until after 8:30 p.m. on Fridays and Saturdays and after 2:00 p.m. on Sundays. There is no charge for the room, but we do require a minimum guarantee of at least forty (40) adult guest. If you will have fewer than forty (40) guest and would still like the private use of our facilities a fee of $17.00 will be applied for each guest shy of forty. We also require a reservation deposit of two hundred dollars ($200.00). The reservation deposit will be deducted from the your total bill.

In order to ensure proper service and the highest quality of food, we ask that you limit your entree selections to two (2) items. We will need a confirmation of how many guests and of how many of each entree at least forty-eight (48) hours in advance. You will be charged for the number of confirmed meals or the number of confirmed meals plus a $17.00 fee for any thing shy of forty adult meals.

If children will be present for the event, smaller portions and special menu items are available. Children's meals do not apply to the required forty (40) adult guests but they do require a seat and must be considered in table arrangements and meal count confirmation.

Please note that in addition to the listed prices, sales tax of six percent (6%) and a service fee of twenty percent (20%) will be added to your total bill. Prices are subject to change.

Again, thank you for your interest in our restaurant. If you have any questions or need additional information, please do not hesitate to contact me. I look forward to planning your function with you.

Sincerely,

Gabe Wainscott
Manager



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